The restaurant debuted in April 2014 within the serene confines of Standard Nursery in Kathmandu. Boasting a family-friendly atmosphere, it served as a charming garden restaurant, event venue, and hub for farm products. Regrettably, its doors shuttered in August 2015, succumbing to the harsh realities of disrupted supply chains induced by the border blockade following the earthquake on April 25, 2015
